Contrary to the title of this post, this was NOT easy! Maybe it is my lack of math skills or something....or maybe, I'm just so used to making straightforward normal cut and folded boring cards that this took me out of my box? If so, then it is a good thing, right?
Anyway, my good friend (hi Tionya!) emailed me this afternoon and asked if I had ever tried this sort of project. She forwarded the Split Coast Stampers Weekly Inkling link to the tutorial. It is here. You should try it! The tutorial is awesome so I know it isn't anyone's fault but my own.
And actually, the finished results are adorable and I can't wait to give it to someone.
papers: Chocolate Chip, Ruby Red, Pacific Point, So Saffron, (those are also the ink colors) and whisper White
stamps: Big Bold Birthday, Celebrate Everything
accessories: wide Chocolate Chip grosgrain ribbon, scallop punch, 3/4 inch and 1 1/4 inch circle punches, crop-a-dile, jumbo eyelets, dimensionals, sticky strip